SAMOSA 2 PCS

Chef homemade pastry, filled with spices potatoes and green peas

$6.50

PAKORA 4 PCS

Tasty spinach dipped in chickpea batter and fried

$6.50

ONION BHAJI

Traditional Indian fare of onion fitters, battered and deep fried

$6.50

CHICKEN TIKKA 4 PCS

Speciality of the house spring chicken marinated in yoghurt and selected herbs and spices, cooked to perfection in the clay oven

$11.00

SHEEKA KABAB 4 PCS

Minced with ginger garlic fresh coriander and freshly ground spices,rolled on a skewer and cooked in the tandoor

$11.00

TANDOORI CHICKEN

(Speciality of the House) Spring chicken marinated in yoghurt and selected herbs and spices, cooked to perfection in the clay oven

HALF $10.00
FULL $18.00

BUTTER CHICKEN(Chicken Makhani)

All time favorite. Boneless chicken pieces cooked until tender in tandoor,then simmered in a rich tomato based sauce, finished with butter and cream

$17.00

CHICKEN KORMA

For mild taste buds.tender chicken cooked with almonds cream and cashew nut sauce

$17.00

CHICKEN TIKKA MASALA

Succulent pieces of chicken,marinated in yoghurt and spices. Half cooked in tandoor then tossed in a tomato based sauce with capsicum and onion

$17.00

CHICKEN CURRY

Tender chicken fillet cooked in onion and tomato gravy. Chef’s authentic Indian curry

$17.00

LAMB ROGAN GOSH

A popular authentic lamb curry from the foothills of Kashmir

$16.50

BEEF MUSHROOM

Tender cubes of marinated beef paired with fresh mushrooms cooked in an onion and tomato based gravy

$16.50

BEEF MADRASSI

Marinated beef cokked with a combination of hot spices, mustard seeds and coconut, an exotic taste sensation

$16.50

BEEF KASHMIRI

Tender pieces of beef in cashew walnut and almond tossed up with fresh fruit

$16.50

VINDALOO (Choice of Lamb, Beef, Chicken)

A delicious goan speciality seasoned with spices with vinegar

$16.50

COCONUT PRAWN CURRY

King prawns cooked in mouthwatering gravy of coconut poppy seeds and cream flavored with saffron

$18.50

VINDALOO(Choice of fish and prawn)

A delicious goan speciality seasoned with spices and vinegar

$18.50

CALCUTTA FISH AND CURRY

Succulent pieces of fish, Marinated in yoghurt and spices. Half cooked in the tandoor then tossed in a tomato based sauce with capsicum and onion

$18.50

VEGETABLE KORMA

Fresh seasonal vegetables cooked In a light cashew nut sauce

$14.00

MATAR PANEER

Chefs homemade cottage cheese and green peas simmered in saffron falvored curry sauce and finished with coriander

$14.00

PANEER MASALA

Homemade cottage cheese cooked with onions tomatoes and capsicum

$14.00

MIXED VEGETABLES

Fresh mixed seasonal vegetables, tantalizingly seasoned with fresh herbs and spices

$14.00

DAL MAKHANI

A combination of black lentils and kidney beans simmered overnight, seasoned with freshly ground spices and finished with cream and coriander

$14.00

ALOO GOBI

Potatoes and cauliflower, stir fried with spices and tomatoes

$14.00

NAAN

Plain flour bread from the Tandoor. The perfect accompaniment to any curry

$3.00

GARLIC NAAN

Naan baked with garlic

$4.00

KEEMA NAAN

Naan filled with spicy mince and coriander baked in the Tandoor

$6.00

ALOO PARATHA

Wholemeal bread stuffed with mildly spiced potatoes

$6.00

ROTI

Flat wholemeal bread baked in the Tandoor

$3.00

RICE

Basmati rice with cummin. Spices and a dash of saffron

$4.00

KASHMIRI PULAO

Basmati rice mixed with fresh fruits and nuts

$7.00

VEGETARIAN PULAO

Basmati rice mixed with Seasonal vegetables

$7.00

RAITA

Churned homemade yoghurt and grated cucumber and garnished with ground cummin

$4.00

ACHAR CHUTNEY

Choice of Mango chutney, Chilli chutney, Mint chutney, Tamarind chutney, Hot mixed pickle

$3.00

PAPPADUMS (4 Pieces)

Crisp thin rice crackers

$2.50

GREEN SALAD

Fresh salad mix with chopped cucumber and tomatoes

$5.00

GULAB JAMUN

Full cream milk dumplings, lightly fried and soaked in rose water sugar syrup, garnished with coconut

$5.00

KULFI

Indian ice cream, prepared with milk and nuts blended with cream and pistachio

$5.00

MANGO LASSI

Churned yoghurt drink

$4.50